|
Butler Style
Passing Hors D’Oeuvres
(Other menu options available)
Cheese Quesadillas • Mozzarella Sticks • Potato Pancakes
Franks-in-a-Blanket • Pizza Bagels
Macaroni & Cheese Bites • Breaded Ravioli
Salads
(Choice of one)
Caesar • Seasonal Garden
Buffet
(Choice of five)
Chicken Francaise • Chicken Parmigiana • Chicken Tenders with French Fries • Beef Burgundy
Beef and Broccoli • Sausage and Peppers • Macaroni and Cheese • Eggplant Parmigiana
Penne Ala Vodka • Tortetellini Alfredo • Rigatoni Bolognese • Baked Ziti • Pizza
Garlic Mashed Potatoes • Steamed Vegetables
Desserts
Ice Cream Sundae Bar • Occasion Cake
Beverages
Soft Drinks, Juice, Virgin Drink Bar, Coffee, and Tea
Call 631.208.9200 ext. 116 or 288.
We are happy to customize your party into an affair that will be remembered.
Prepared on premises by Executive Chef Sean Fountaine
Plus service charge and sales tax.

|