Cold Specialties
Fresh Fruit Platter • Fresh Mozzarella & Tomato Platter • International Cheese Display

Butler Style Passing Hors D’Oeuvres

Salads
(Choice of one)
Classic Caesar • Seasonal Garden • Green Goddess

Carving Station
(Choice of one)
Marinated Strip Steak • Oven-Roasted Turkey Breast • Pork Loin

Hot Chafing Selections
(Choice of three)
Chicken Francaise • Sausage & Peppers • Veal Marsala • Kielbasa & Sauerkraut
Seafood Paella • Eggplant Rollatini

Vegetable
Steamed Mixed Vegetables

Pasta
Penne Ala Vodka

Desserts
Select one from our Dessert Menu

Beverages
Soft Drinks, Juice, Coffee, and Tea • Wine, Beer, and Open Bar* • Pre-Purchased Drink Tickets



Call 631.208.9200 ext. 116 or 288.
We are happy to customize your party into an affair that will be remembered.

Prepared on premises by Executive Chef Sean Fountaine
Plus service charge and sales tax.